Creamed mushroom Soup
Blended chopped onions, potatoes and mushrooms, seasoned with white pepper and vegetable stock. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.
Each Ptn contains
Energy
336kJ
80kcal
80kcal
4%
Fat
2.7g
3.84%
Saturates
0.5g
2.4%
Sugars
2.8g
3.1%
Salt
1.1g
18.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 96kJ / 23kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 96kJ 23kcal |
336kJ 80kcal |
4% | |
Fat | 0.8g | 2.7g | 3.84% | |
of which Saturates | 0.1g | 0.5g | 2.4% | |
Carbohydrate | 3g | 9g | 3.56% | |
of which Sugars | 0.8g | 2.8g | 3.1% | |
Fibre | 1g | 2g | 6.83% | |
Protein | 1g | 4g | 7.6% | |
Salt | 0.32g | 1.1g | 18.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
Tap Water, Mushrooms Punnet 1.36Kg [Mushroom 100%], Onions Large Kg [Onion 100%], Potatoes Rooster Kg [Potato 100%], Knorr Gluten Free Mushroom Paste Bouillon [Vegetable oil (palm, sunflower), salt, starch, maltodextrin, yeast extract, flavourings, sugar, mushrooms* (1.6%), spices (garlic*, pepper, CELERY seeds), onion juice concentrate*. *made from sustainably grown ingredients.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |