Pork meatballs with peppercorn sauce
Gluten free pork meatballs made with UK Red Tractor accredited pork in a creamy peppercorn sauce.
Each Ptn contains
Energy
1791kJ
428kcal
428kcal
21.32%
Fat
31g
44.49%
Saturates
14g
68.05%
Sugars
4.0g
4.41%
Salt
2.8g
46.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 774kJ / 185kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 774kJ 185kcal |
1791kJ 428kcal |
21.32% | |
| Fat | 13g | 31g | 44.49% | |
| of which Saturates | 5.9g | 14g | 68.05% | |
| Carbohydrate | 8g | 19g | 7.18% | |
| of which Sugars | 1.7g | 4.0g | 4.41% | |
| Fibre | 1g | 2g | 6.87% | |
| Protein | 7g | 17g | 33.84% | |
| Salt | 1.2g | 2.8g | 46.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Cooked Pork Meatballs [ Pork (70%), Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Onion, Egg, Salt, Dried Onion, Rapeseed Oil, White Pepper, Nutmeg.], Tap Water, Onions Large Kg [Onion 100%], Kerrymaid UHT Whipping Cream [Reconstituted Skimmed MILK, Palm Kernel Oil, Water, Palm Oil, Modified Maize Starch, Flavourings (contains MILK), MILK Protein, Thickener (E415), Acidity Regulator (E331, E340), Emulsifiers (E471, E332, E435), Salt, Colour (Beta Carotene).], Noel's Green Peppercorns in Brine [Green Peppercorns (68%), Water, Salt, Acidity Regulator: Lactic Acid.], Brakes Cornflour [Maize Starch.], Major Chicken Stock Base Powder Mix [Yeast extract, sugar, flavouring, salt, maize glucose syrup solids, sunflower oil, dried chicken broth (1%), acidity regulator: succinic acid.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Darta Chopped Garlic [Garlic (100%)], Sysco Cracked Black Pepper [Black Pepper.] |