Sun dried tomato and goat's cheese penne pasta
Al dente penne pasta tubes mixed with chunks of sun dried tomatoes in a rich creamy tomato sauce.
Each Ptn contains
Energy
1518kJ
363kcal
363kcal
18.07%
Fat
12g
16.53%
Saturates
4.0g
19.95%
Sugars
12g
13.61%
Salt
1.4g
23.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 582kJ / 139kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 582kJ 139kcal |
1518kJ 363kcal |
18.07% | |
| Fat | 4.4g | 12g | 16.53% | |
| of which Saturates | 1.5g | 4.0g | 19.95% | |
| Carbohydrate | 19g | 48g | 18.59% | |
| of which Sugars | 4.7g | 12g | 13.61% | |
| Fibre | 1g | 4g | 12.33% | |
| Protein | 5g | 14g | 27.1% | |
| Salt | 0.55g | 1.4g | 23.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Tap Water, Onions Large Kg [Onion 100%], Osprio Penne [Durum WHEAT semolina], Goats Cheese Log 1x1kg [Contains MILK], Sunblaze Sundried Tomato In Veg Oil [Rehydrated sun dried tomatoes, sunflower oil, salt, herbs, citric acid, ascorbic acid.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Global Hacienda Frozen Diced Garlic, Basil [Basil 100%], Sysco Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Brake Crushed Chillies [Crushed Chillies.], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |