The University of St Andrews David Russell Apartments
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Kelloggs Rice Krispies


Rice Krispies is a breakfast cereal made by Kellogg's. Rice Krispies are made of crisped rice, and expand forming very thin and hollowed out walls that are crunchy and crisp. When milk is added to the cereal the walls tend to collapse, creating "Snap, crackle and pop" sounds Please note this dish is suitable for vegetarian and lactose-free diet.


Each Ptn contains
Energy
651kJ
156kcal
7.75%
Fat
<0.5g
0.69%
Saturates
0.4g
2%
Sugars
3.2g
3.51%
Salt
0.40g
6.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1628kJ / 389kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1628kJ
389kcal
651kJ
156kcal
7.75%
Fat 1.2g <0.5g 0.69%
of which Saturates 1.0g 0.4g 2%
Carbohydrate 86g 34g 13.23%
of which Sugars 7.9g 3.2g 3.51%
Fibre 3g 1g 3.87%
Protein 7g 3g 5.6%
Salt 1.0g 0.40g 6.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Kellogg's Bulk-Pak Rice Krispies Toasted Rice Cere [Rice, sugar, salt, BARLEY malt extract, niacin, iron, vitamin B6, riboflavin, thiamin, folic acid, vitamin D, vitamin B12.]