Steamed sultana sponge
Traditional steamed plain sponge with sultanas baked using plant based butter Please note, this dish is suitable for vegetarian and lactose free diets.
Each Ptn contains
Energy
1336kJ
319kcal
319kcal
15.9%
Fat
11g
16.07%
Saturates
3.1g
15.45%
Sugars
30g
33.42%
Salt
0.77g
12.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1317kJ / 315kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1317kJ 315kcal |
1336kJ 319kcal |
15.9% | |
| Fat | 11g | 11g | 16.07% | |
| of which Saturates | 3.0g | 3.1g | 15.45% | |
| Carbohydrate | 48g | 49g | 18.73% | |
| of which Sugars | 30g | 30g | 33.42% | |
| Fibre | 1g | 1g | 3.77% | |
| Protein | 5g | 5g | 10.8% | |
| Salt | 0.76g | 0.77g | 12.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Caster Sugar [sugar], Brake Soft Spread [Water, Vegetable Oils(Sunflower Oil, Palm Oil), Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Polyricinoleate), Preservatives(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene), Vitamin A, Vitamin D.], Brakes Self Raising Flour [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Raising Agent(Disodium Diphosphate, Sodium Bicarbonate).], Blyth's Free Range Eggs [Egg], Brakes Sultanas [Sultanas (99.5%), Sunflower oil] |