The University of St Andrews David Russell Apartments
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Smoked haddock and pea pie


Smoked MSC certified haddock in creamy potato, pea, and fresh dill sauce,


Each Ptn contains
Energy
1174kJ
281kcal
13.98%
Fat
6.7g
9.51%
Saturates
2.6g
13.05%
Sugars
5.0g
5.57%
Salt
2.4g
39.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 349kJ / 83kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 349kJ
83kcal
1174kJ
281kcal
13.98%
Fat 2.0g 6.7g 9.51%
of which Saturates 0.8g 2.6g 13.05%
Carbohydrate 7g 25g 9.63%
of which Sugars 1.5g 5.0g 5.57%
Fibre 1g 3g 10.93%
Protein 8g 28g 56.74%
Salt 0.71g 2.4g 39.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Broken Smoked Haddock Seconds [HADDOCK (Melanogrammus aeglefinus)], Potatoes Rooster Kg [Potato 100%], Brakes Semi Skimmed Milk [Ingredients:Semi Skimmed Milk.], Sysco Choice Garden Peas, Spring Onions [Spring Onion 100%], Bebo cooking and Baking [Vegetable oils (rapeseed, palm,10% coconut), water, 0.3% salt, emulsifier: mono and diglycerides of fatty acids. acid : citric acid. preservative : potassium sorbate. flavourings, colour: beta carotene. vitamins : A, D.], Brakes Cornflour [Maize Starch.], Parsley Flat Bunch [Parsley 100%], Dill [Dill 100%], Sysco Lemon Juice [Lemon Juice from Concentrate, Lemon Oil, Preservative (Potassium Metabisulphite).], Knorr Clear Fish Bouillon [Starch, vegetable oil (palm, sunflower), salt, cod powder (FISH) (9.6%), yeast extract, sugar, onion powder, pepper.], Global Hacienda Frozen Diced Garlic, Thyme packet 50g [Thyme 100%], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]