The University of St Andrews David Russell Apartments
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
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White thick sliced bread


White bread for you to run through the toaster to your preferred level of toastedness. Please note this dish is suitable for vegetarian, plant base and lactose-free diet.


Each Ptn contains
Energy
443kJ
106kcal
5.27%
Fat
<0.5g
0.7%
Saturates
0.1g
0.65%
Sugars
1.5g
1.63%
Salt
0.44g
7.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 996kJ / 238kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 996kJ
238kcal
443kJ
106kcal
5.27%
Fat 1.1g <0.5g 0.7%
of which Saturates 0.3g 0.1g 0.65%
Carbohydrate 47g 21g 8.05%
of which Sugars 3.3g 1.5g 1.63%
Fibre 3g 1g 3.87%
Protein 9g 4g 7.56%
Salt 0.99g 0.44g 7.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Roberts Thick Sliced White Loaves [WHEAT Flour (with added calcium, iron, niacin and thiamine), Water, Yeast, Salt, Emulsifier: E472e. Preservative: E282. Rapeseed Oil, Flour Treatment Agent: E300.]