Vegan haggis
A mix of healthy fresh vegetables, pulses, oatmeal, seeds and spices.
Each Ptn contains
Energy
446kJ
107kcal
107kcal
5.31%
Fat
6.5g
9.26%
Saturates
2.8g
13.75%
Sugars
0.6g
0.66%
Salt
0.50g
8.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 992kJ / 237kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 992kJ 237kcal |
446kJ 107kcal |
5.31% | |
| Fat | 14g | 6.5g | 9.26% | |
| of which Saturates | 6.1g | 2.8g | 13.75% | |
| Carbohydrate | 23g | 10g | 3.98% | |
| of which Sugars | 1.3g | 0.6g | 0.66% | |
| Fibre | 0.0g | 0.0g | 0% | |
| Protein | 5g | 2g | 4.24% | |
| Salt | 1.1g | 0.50g | 8.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Campbells Vegetarian Haggis Stick [OATMEAL, Water, Vegetable Ghee: [Palm Oils, Rapeseed Oil, Anti-Foaming Agent E900], Red Kidney Beans, Mixed Vegetables: [Carrot (55%), Peas (22%), Green Beans (15%), Broad Beans (4%), Sweetcorn (4%)], Swede, Sliced Mushrooms, Seasoning: [Salt, Rusk (WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamine) Salt, Yeast), Spices (Black Pepper, Cayenne, Coriander, Ginger, Pimento), Flavouring], Dehydrated Onion, Gravy Browning: [Colour (E150c), Water]] |