Thai pork meatballs
Pork meatballs are coated in Thai style sauce made from blending fresh ginger, coriander, red chilli, lime juice, soy sauce, sesame oil and garlic, finished with finely chopped spring onions.
Each Ptn contains
Energy
1612kJ
385kcal
385kcal
19.19%
Fat
26g
37.39%
Saturates
10.0g
49.85%
Sugars
6.8g
7.52%
Salt
4.9g
80.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1076kJ / 257kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1076kJ 257kcal |
1612kJ 385kcal |
19.19% | |
| Fat | 17g | 26g | 37.39% | |
| of which Saturates | 6.7g | 10.0g | 49.85% | |
| Carbohydrate | 12g | 19g | 7.14% | |
| of which Sugars | 4.5g | 6.8g | 7.52% | |
| Fibre | 1g | 2g | 5.13% | |
| Protein | 12g | 18g | 35.46% | |
| Salt | 3.2g | 4.9g | 80.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Cooked Pork Meatballs [ Pork (70%), Breadcrumbs (Wheat Flour, Water, Salt, Yeast), Onion, Egg, Salt, Dried Onion, Rapeseed Oil, White Pepper, Nutmeg.], Kikkoman Tamari Soy Sauce G/F [Water, SOYBEANS, Salt, Spirit vinegar], Sysco Lime Juice [ Lime Juice from Concentrate, Preservative (Potassium Metabisulphite).], Spring Onions [Spring Onion 100%], Tate & Lyle Light Brown Soft Sugar [Cane Sugar], Darta Chopped Garlic [Garlic (100%)], Coriander [Coriander 100%], Knorr Professional Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).], Prep Premium Toasted Sesame Oil [Toasted SESAME Oil], Chillies Red Kg [Chillies 100%] |