The University of St Andrews David Russell Apartments
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Pear Eve's pudding


Eve's pudding is a traditional British dessert, sliced pears baked under a Victoria sponge cake mixture. This version contains plant based butter. Please note, this dish is suitable for vegetarian, gluten free and lactose free diets.


Each Ptn contains
Energy
1392kJ
333kcal
16.57%
Fat
12g
16.47%
Saturates
3.2g
15.75%
Sugars
34g
37.88%
Salt
0.52g
8.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 803kJ / 192kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 803kJ
192kcal
1392kJ
333kcal
16.57%
Fat 6.7g 12g 16.47%
of which Saturates 1.8g 3.2g 15.75%
Carbohydrate 30g 53g 20.29%
of which Sugars 20g 34g 37.88%
Fibre 1g 1g 3.13%
Protein 2g 4g 7.82%
Salt 0.30g 0.52g 8.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pear Halves In Syrup [Pear, Water, Sugar, Acidity Regulator(Citric Acid).], Brakes Caster Sugar [sugar], Brakes Sunflower Light Spread [Water, Vegetable oils(Rapeseed Oil, Palm Oil, Sunflower Oil (22%)), Salt, Emulsifiers(Mono- and Diglycerides of Fatty Acids, Polyglycerol Polyricinoleate), Acidity Regulator(Citric Acid), Preservatives(Potassium Sorbate), Flavouring, Vitamin A, Colour(Beta-Carotene), Vitamin D.], GF Self Raising Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), thickener (Xanthan Gum).], Free Range Eggs 1x12 (Blyths) [Egg]