The University of St Andrews David Russell Apartments
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Caramel shortcake


Caramel shortcake or millionaire's shortbread as it is commonly known is a biscuit treat composed of a crunchy and rich shortbread biscuit base topped with a chewy and soft caramel filling and a shiny milk chocolate topping, Delish!! Please note, this dish is suitable for vegetarian diet.


Each Ptn contains
Energy
825kJ
197kcal
9.82%
Fat
12g
16.57%
Saturates
8.8g
44%
Sugars
16g
17.78%
Salt
0.20g
3.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2063kJ / 493kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 2063kJ
493kcal
825kJ
197kcal
9.82%
Fat 29g 12g 16.57%
of which Saturates 22g 8.8g 44%
Carbohydrate 52g 21g 8%
of which Sugars 40g 16g 17.78%
Fibre 2g 1g 2.67%
Protein 4g 2g 3.36%
Salt 0.50g 0.20g 3.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Grand Productions Caramel Shortcake [CARAMEL(52%)[Sweetened Condensed MILK (WHOLE MILK, Sugar), Partially Inverted Refiners Syrup, SALTED BUTTER (Butter (MILK), Salt), Palm Oil], DIGESTIVE CRUMB BASE (34%)[Digestive Biscuit (WHEAT Flour(WHEAT Flour, Calcium, Iron, Niacin, Thiamine), Palm oil, Wholemeal WHEAT Flour, Rolled OATS, Sugar, Partially Inverted Sugar Syrup, OATMEAL, Dried WHEY(MILK), Rapeseed oil (Rapeseed oil), Raising Agents: Sodium Bicarbonate, Ammonium Bicarbonate. Salt), Palm Oil], MILK CHOCOLATE FLAVOUR TOPPING (14%)[Sugar, Palm Oil, WHEY Powder(MILK), Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Rapeseed Oil(Rapeseed oil), Fat Reduced Cocoa Powder, Emulsifier: Lecithins (SOYA). Polyglycerol polyricinoleate (E476);Natural Flavouring]]