Rosemary and garlic roasted potatoes
Baby potatoes roasted in their skins, with fresh rosemary, garlic, and seasoning.
Each Ptn contains
Energy
615kJ
147kcal
147kcal
7.32%
Fat
4.2g
6%
Saturates
0.3g
1.5%
Sugars
2.0g
2.2%
Salt
0.21g
3.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 390kJ / 93kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 390kJ 93kcal |
615kJ 147kcal |
7.32% | |
| Fat | 2.7g | 4.2g | 6% | |
| of which Saturates | 0.2g | 0.3g | 1.5% | |
| Carbohydrate | 15g | 23g | 8.9% | |
| of which Sugars | 1.3g | 2.0g | 2.2% | |
| Fibre | 2g | 3g | 9.6% | |
| Protein | 2g | 3g | 5.82% | |
| Salt | 0.13g | 0.21g | 3.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Baby Roast Potatoes 1kg [Potato 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Global Hacienda Frozen Diced Garlic, Sysco Rosemary Needles [Rosemary.], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |