The University of St Andrews David Russell Apartments
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Chilli beef burrito


A chilli beef burrito is our take on a dish in Mexican and Tex-Mex cuisine consisting of a flour tortilla wrapped into a sealed cylindrical shape, warmed in the oven to crisp the tortilla. Please note, this dish is suitable for lactose-free diets. A gluten-free option is available - please ask your server.


Each Ptn contains
Energy
2195kJ
525kcal
26.13%
Fat
20g
28.17%
Saturates
7.1g
35.65%
Sugars
7.1g
7.91%
Salt
0.97g
16.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 783kJ / 187kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 783kJ
187kcal
2195kJ
525kcal
26.13%
Fat 7.0g 20g 28.17%
of which Saturates 2.5g 7.1g 35.65%
Carbohydrate 15g 41g 15.78%
of which Sugars 2.5g 7.1g 7.91%
Fibre 2g 5g 16.1%
Protein 14g 40g 80.64%
Salt 0.35g 0.97g 16.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Balgove Steak Mince [Beef 100%], Brake 10" Flour Tortillas [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Palm Oil, Palm Stearin, Rapeseed Oil, Sugar, Raising Agent(Sodium Bicarbonate, Disodium Diphosphate), Acidity Regulator(Malic Acid), Salt.], Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Onions Large Kg [Onion 100%], Tap Water, Brakes Red Kidney Beans in Water [Red Kidney Beans, Water, Firming Agent: Calcium chloride.], Sysco Classic Tomato Paste [Tomatoes.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Greens Chopped Garlic [Garlic (100%)], Major Beef Stock Base Powder Mix [Sugar, yeast extract, salt, maltodextrin (potato, maize), flavouring, sunflower oil, beef powder (1%).], Coriander [Coriander 100%], Sysco Mild Chilli Powder [Paprika, Chilli Powder (20%).], Sysco Ground Cumin [Cumin.], Brake Crushed Chillies [Crushed Chillies.]