The University of St Andrews David Russell Apartments
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Pork stroganoff


A twist on the classic Stroganoff - strips of pork sautéed with onions, garlic and mushrooms, bound in a sour cream and paprika sauce. Please note, this dish is suitable for gluten-free diets.


Each Ptn contains
Energy
1481kJ
354kcal
17.64%
Fat
20g
28.46%
Saturates
8.5g
42.3%
Sugars
4.9g
5.44%
Salt
1.1g
18.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 566kJ / 135kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 566kJ
135kcal
1481kJ
354kcal
17.64%
Fat 7.6g 20g 28.46%
of which Saturates 3.2g 8.5g 42.3%
Carbohydrate 2g 6g 2.43%
of which Sugars 1.9g 4.9g 5.44%
Fibre 1g 2g 5.77%
Protein 14g 36g 72.06%
Salt 0.42g 1.1g 18.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Pork/Julienne/Stroganoff [Pork 100%], Tap Water, Onions Large Kg [Onion 100%], Brakes Creme Fraiche [Skimmed MILK, Cream (MILK), Modified Starch E1442, Potassium Sorbate E202, Culture.], Mushrooms Punnet 1.36Kg [Mushroom 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Colman's Dijon Mustard [Water, MUSTARD seeds (26%), spirit vinegar, salt, acid (citric acid), preservative (potassium METABISULPHITE).], Parsley Flat Bunch [Parsley 100%], Major Chicken Stock Base Powder Mix [Yeast extract, sugar, flavouring, salt, maize glucose syrup solids, sunflower oil, dried chicken broth (1%), acidity regulator: succinic acid.], Greens Chopped Garlic [Garlic (100%)], Sysco Smoked Paprika [Smoked Paprika.], Chef William Cooking Salt [Salt, Anti-caking Agent E535.], Sysco Ground White Pepper [White Pepper.]