The University of St Andrews David Russell Apartments
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Vanilla rice pudding


Deliciously creamy rice pudding made with short grain rice, milk, cream, sugar, butter, and vanilla mixed and slowly baked to create a sumptuous hot dessert. Try it with a blob of your favourite jam!


Each Ptn contains
Energy
1524kJ
364kcal
18.15%
Fat
21g
30.47%
Saturates
15g
75.45%
Sugars
21g
22.89%
Salt
0.13g
2.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 869kJ / 208kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 869kJ
208kcal
1524kJ
364kcal
18.15%
Fat 12g 21g 30.47%
of which Saturates 8.6g 15g 75.45%
Carbohydrate 21g 37g 14.26%
of which Sugars 12g 21g 22.89%
Fibre 0g 0g 1.07%
Protein 3g 5g 10.84%
Salt 0.07g 0.13g 2.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Semi Skimmed Milk [Ingredients:Semi Skimmed Milk.], Kerrymaid Double 1 litre [Reconstituted Skimmed MILK Powder, Palm Kernel Oil, Water, Palm Oil, Modified Maize Starch, Flavourings (contain MILK), Emulsifiers (E471, E322, E435), MILK Protein, Thickener (E415), Acidity Regulator (E331, E340), Salt, Colour (E160a).], Tilda Pudding Rice [Rice], Brakes Caster Sugar [sugar], Unsalted Butter [Butter (Milk) (Minimum 80% milk fat content).], Preema Vanilla Essence 500ml [Water, Propylene Glycol (E1520), Flavouring Substances and Sugar, Colour; E150a Plain Caramel]