Chickpea ‘tuna’ mayo brown baguette
Crushed chickpea with red onion in a plant based mayonnaise Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.
Each Ptn contains
Energy
2251kJ
538kcal
538kcal
26.8%
Fat
18g
25.34%
Saturates
1.4g
6.9%
Sugars
5.2g
5.73%
Salt
1.3g
22.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 986kJ / 236kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 986kJ 236kcal |
2251kJ 538kcal |
26.8% | |
| Fat | 7.8g | 18g | 25.34% | |
| of which Saturates | 0.6g | 1.4g | 6.9% | |
| Carbohydrate | 32g | 73g | 28.25% | |
| of which Sugars | 2.3g | 5.2g | 5.73% | |
| Fibre | 4g | 9g | 28.97% | |
| Protein | 7g | 16g | 32.5% | |
| Salt | 0.58g | 1.3g | 22.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| LaBo FB Malted Wheat Baguettes [Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Malted Wheat Flakes (3.5%), Malted Barley Flour, Salt, Wheat Bran, Yeast, Wheat Gluten, Barley Flour, Flour Treatment Agent (Ascorbic Acid).], Royal Crown Chick Peas in Water [Chickpeas (60%)(Origin: EU/ Non-EU), Water.], Sysco Vegan Mayonnaise [Rapeseed Oil, Water, Modified Maize Starch, Sugar, Acidity Regulator(Acetic Acid), Salt, Stabiliser(Xanthan Gum), Preservative(Potassium Sorbate).], Bistro Mix Salad [Lettuce 100%], Onions Red Salad [Onion 100%] |