The University of St Andrews David Russell Apartments
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Coronation chicken gluten free roll


Coronation chicken on a gluten free roll Please note, this dish is suitable for gluten-free diets.


Each Ptn contains
Energy
1456kJ
348kcal
17.33%
Fat
17g
24.51%
Saturates
2.2g
11.15%
Sugars
5.9g
6.58%
Salt
1.7g
27.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 864kJ / 206kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 864kJ
206kcal
1456kJ
348kcal
17.33%
Fat 10g 17g 24.51%
of which Saturates 1.3g 2.2g 11.15%
Carbohydrate 18g 30g 11.6%
of which Sugars 3.5g 5.9g 6.58%
Fibre 3g 5g 18.03%
Protein 9g 15g 30.96%
Salt 0.99g 1.7g 27.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Schar Gluten Free PB Ciabatta Rolls [Maize starch, water, sour dough 12% (rice flour, water), maize flour, rice flour, vegetable fibre, (psyllium), thickener: hydroxypropyl methyl cellulose; soya protein, sunflower oil, yeast extra virgin olive oil 0.9%, salt, acids: citric acid, tartaric acid.], Brakes Cooked Chicken Strips [Chicken Breast Fillet, Salt, Stabiliser(Pentasodium Triphosphate).], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Brakes Sultanas [Sultanas (99.5%), Sunflower oil], Brakes Madras Curry Powder [Coriander (40%),Turmeric (22%),Rice Flour,Fenugreek (5%),Ginger,Salt(Salt,Anticaking Agent(Sodium Ferrocyanide)),Cumin,Black Pepper,Paprika,Colour(Paprika Extract),Nutmeg,Fennel.]