The University of St Andrews David Russell Apartments
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Cheese savoury GF ciabatta roll


Cheese savoury on a roll gluten-free ciabatta roll. Please note, this dish is suitable for vegetarian and gluten-free diets.


Each Ptn contains
Energy
2240kJ
535kcal
26.67%
Fat
37g
52.89%
Saturates
14g
67.55%
Sugars
2.9g
3.26%
Salt
2.2g
37.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1206kJ / 288kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1206kJ
288kcal
2240kJ
535kcal
26.67%
Fat 20g 37g 52.89%
of which Saturates 7.3g 14g 67.55%
Carbohydrate 18g 34g 13.2%
of which Sugars 1.6g 2.9g 3.26%
Fibre 2g 3g 10.27%
Protein 8g 15g 30.68%
Salt 1.2g 2.2g 37.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
GF & Vegan White Rolls [Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Psyllium Fibre, Humectant: Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Yeast, Maize Flour, Salt, Fermented Rice Flour.], Brakes Grated Mat Colour Cheddar [Coloured Cheddar(Milk) Contains Colour(Annatto Norbixin)), Anti-caking Agent(Potato Starch).], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, EGG Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Red Onions 10 Kg [Onion 100%], Bistro Mix Salad [Lettuce 100%]