The University of St Andrews David Russell Apartments
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Cheese and tomato GF roll


Cheese and tomato on a gluten-free roll. Please note, this dish is suitable for vegetarian and gluten-free diets.


Each Ptn contains
Energy
1901kJ
454kcal
22.63%
Fat
28g
40.47%
Saturates
14g
68.6%
Sugars
1.4g
1.58%
Salt
1.7g
28.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1152kJ / 275kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1152kJ
275kcal
1901kJ
454kcal
22.63%
Fat 17g 28g 40.47%
of which Saturates 8.3g 14g 68.6%
Carbohydrate 20g 33g 12.83%
of which Sugars 0.9g 1.4g 1.58%
Fibre 2g 3g 9.77%
Protein 9g 15g 30.64%
Salt 1.0g 1.7g 28.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
GF & Vegan White Rolls [Water, Tapioca Starch, Rice Flour, Rapeseed Oil, Potato Flakes, Psyllium Fibre, Humectant: Glycerine, Sugar, Stabiliser: Hydroxypropyl Methyl Cellulose, Yeast, Maize Flour, Salt, Fermented Rice Flour.], Brakes Mature Cheddar Cheese Slcs [Cheddar Cheese(Milk).], Plum Tomatoes [Tomato 100%], Bistro Mix Salad [Lettuce 100%], Brake Soft Spread [Water, Vegetable Oils(Sunflower Oil, Palm Oil), Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Polyricinoleate), Preservatives(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene), Vitamin A, Vitamin D.]