Cheese savoury brown baguette
Grated cheddar with red onion in mayonnaise Please note this dish is suitable for vegetarian diet.
Each Ptn contains
Energy
2964kJ
708kcal
708kcal
35.29%
Fat
35g
49.31%
Saturates
13g
67.2%
Sugars
6.6g
7.37%
Salt
2.9g
47.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1128kJ / 270kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1128kJ 270kcal |
2964kJ 708kcal |
35.29% | |
| Fat | 13g | 35g | 49.31% | |
| of which Saturates | 5.1g | 13g | 67.2% | |
| Carbohydrate | 27g | 70g | 26.97% | |
| of which Sugars | 2.5g | 6.6g | 7.37% | |
| Fibre | 2g | 6g | 19% | |
| Protein | 10g | 27g | 54.12% | |
| Salt | 1.1g | 2.9g | 47.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| LaBo FB Malted Wheat Baguettes [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Malted Barley, Salt, Wheat Bran, Wheat Gluten, Wheat Flour, Yeast, Barley Fibre, Emulsifier(Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Flour Treatment Agent(Ascorbic Acid).], Brakes Grated Mat Colour Cheddar [Coloured Cheddar(Milk) Contains Colour(Annatto Norbixin)), Anti-caking Agent(Potato Starch).], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Red Onions 10 Kg [Onion 100%], Bistro Mix Salad [Lettuce 100%] |