Chickpea ‘tuna’ mayo white baguette
Crushed chickpea with red onion in a plant based mayonnaise Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.
Each Ptn contains
Energy
2325kJ
556kcal
556kcal
27.68%
Fat
19g
26.76%
Saturates
1.4g
6.9%
Sugars
5.6g
6.23%
Salt
1.3g
22%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 997kJ / 238kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 997kJ 238kcal |
2325kJ 556kcal |
27.68% | |
Fat | 8.0g | 19g | 26.76% | |
of which Saturates | 0.6g | 1.4g | 6.9% | |
Carbohydrate | 33g | 77g | 29.71% | |
of which Sugars | 2.4g | 5.6g | 6.23% | |
Fibre | 3g | 8g | 26.57% | |
Protein | 7g | 16g | 31.06% | |
Salt | 0.57g | 1.3g | 22% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
LaBo 10" Full Bake White Sandwich Baguette [Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Water, Yeast, Salt, Dextrose, Flour Treatment Agent (Ascorbic Acid).], Brakes Chickpeas in water [Chickpeas, Water, Antioxidant: Ascorbic Acid.], Sysco Vegan Mayonnaise [Rapeseed oil, water, modified maize starch, sugar, acidity regulator (acetic acid), salt, stabiliser (xanthan gum), preservative (potassium sorbate).], Bistro Mix Salad [Lettuce 100%], Onions Red Salad [Onion 100%] |