The University of St Andrews David Russell Apartments
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Avocado, houmous and tomato croissant


The avocado, houmous, and tomato croissant is a delicious and satisfying sandwich that combines fresh and creamy ingredients. Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets. A gluten-free option is available - please ask your server.


Each Ptn contains
Energy
1892kJ
452kcal
22.52%
Fat
27g
39.1%
Saturates
9.4g
46.95%
Sugars
6.1g
6.82%
Salt
0.94g
15.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1147kJ / 274kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1147kJ
274kcal
1892kJ
452kcal
22.52%
Fat 17g 27g 39.1%
of which Saturates 5.7g 9.4g 46.95%
Carbohydrate 24g 40g 15.37%
of which Sugars 3.7g 6.1g 6.82%
Fibre 4g 6g 19.63%
Protein 6g 9g 18.76%
Salt 0.57g 0.94g 15.67%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Delifrance Vegan Croissant [WHEAT flour, water, margarine (non-hydrogenated shea and sunflower vegetable fats and oils, water, concentrated lemon juice), sugar, yeast, WHEAT GLUTEN , salt, vegetable proteins, flour treatment agent (E300), glucose syrup, rice flour, enzyme], Ardo Avocado Halves [Avocado, citric acid, ascorbic acid, and salt], Sysco reduced Fat Houmous [Chickpeas (63%)(Water,Chickpeas),Water,Tahini (11%)(Sesame Seed Paste),Rapeseed Oil,Salt,Garlic Powder,Acidity Regulator(Citric Acid),Preservative(Potassium Sorbate).], Plum Tomatoes [Tomato 100%]