Gnocchi alla Norma
Gnocchi alla Norma is a traditional Italian pasta dish that originates from Sicily. It is a simple yet flavorful recipe that showcases the region's abundant produce, particularly eggplants (aubergines) and tomatoes. Please note, this dish is suitable for vegetarian, plant-based and lactose-free diets.
Each Ptn contains
Energy
1120kJ
268kcal
268kcal
13.33%
Fat
4.3g
6.2%
Saturates
0.5g
2.6%
Sugars
11g
12.22%
Salt
1.5g
24.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 358kJ / 86kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 358kJ 86kcal |
1120kJ 268kcal |
13.33% | |
| Fat | 1.4g | 4.3g | 6.2% | |
| of which Saturates | 0.2g | 0.5g | 2.6% | |
| Carbohydrate | 15g | 46g | 17.62% | |
| of which Sugars | 3.5g | 11g | 12.22% | |
| Fibre | 2g | 6g | 21.13% | |
| Protein | 2g | 8g | 15.54% | |
| Salt | 0.46g | 1.5g | 24.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Gnocchi [Mashed Potatoes 80% (water, Dehydrated Potatoes: Potatoes, Emulsifying Agents: Mono- And Diglycerides Of Fatty Acids, Spices, Natural Flavourings), wheat Flour, Potato Starch, Salt, Rice Flour, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate], Aubergines [Aubergine 100%], Onions Large Kg [Onion 100%], Tap Water, Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Greens Chopped Garlic [Garlic (100%)], Basil [Basil 100%], Brakes Capers in Brine [Capers, Brine(Water, Spirit Vinegar, Salt).], Brakes Caster Sugar [sugar], Chef William Cooking Salt [Salt, Anti-caking Agent E535.], Brake Crushed Chillies [Crushed Chillies.] |