The University of St Andrews David Russell Apartments
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Beef lasagne


A classic Italian dish, lasagne is stacked layers of pasta alternated between Bolognese and bechamel sauces topped with Parmesan and mozzarella and oven-baked.


Each Ptn contains
Energy
2180kJ
521kcal
25.95%
Fat
18g
25.8%
Saturates
8.5g
42.5%
Sugars
18g
19.5%
Salt
1.2g
19.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 490kJ / 117kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 490kJ
117kcal
2180kJ
521kcal
25.95%
Fat 4.1g 18g 25.8%
of which Saturates 1.9g 8.5g 42.5%
Carbohydrate 11g 50g 19.23%
of which Sugars 3.9g 18g 19.5%
Fibre 1g 4g 12.6%
Protein 8g 37g 73.86%
Salt 0.26g 1.2g 19.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Semi Skimmed Milk [Milk.], Steak Mince [Beef 100%], Cirio Chopped Tomatoes [Chopped tomatoes 65%, tomato juice, acidity regulator citric acid], Tap Water, Onions Large Kg [Onion 100%], Valdigrano Lasagne [Durum WHEAT semolina], Sysco Classic Tomato Paste [Tomatoes, Acidity Regulator(Citric Acid).], Brakes Shredded Mozzarella [Mozzarella Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], Brakes Cornflour [Maize Starch.], Granarolo Grated Italian Hard cheese [MILK, Salt, Microbial Rennet], Greens Chopped Garlic [Garlic (100%)], Major Beef Stock Base Powder Mix [Sugar, yeast extract, salt, maltodextrin (potato, maize), flavouring, sunflower oil, beef powder (1%).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Brakes Caster Sugar [sugar], Brakes Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Brakes Ground White Pepper [White Pepper.]