The University of St Andrews David Russell Apartments
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Sage and onion stuffing


Sage and onion stuffing balls are a delicious and classic side dish often served with roast meats, particularly during festive occasions. Please note, this dish is suitable for vegetarian diet.


Each Ptn contains
Energy
403kJ
96kcal
4.79%
Fat
2.1g
3.04%
Saturates
0.5g
2.6%
Sugars
1.0g
1.1%
Salt
0.68g
11.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 774kJ / 185kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 774kJ
185kcal
403kJ
96kcal
4.79%
Fat 4.1g 2.1g 3.04%
of which Saturates 1.0g 0.5g 2.6%
Carbohydrate 32g 17g 6.4%
of which Sugars 1.9g 1.0g 1.1%
Fibre 2g 1g 3.63%
Protein 4g 2g 4.06%
Salt 1.3g 0.68g 11.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brakes Sage & Onion Stuffing Balls [Water, Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Onion (16%), Oats, Rapeseed Oil, Vegetable Suet (Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Palm Oil, Rapeseed Oil, Sunflower Oil), Salt, Sage (1.0%), Onion Powder, Parsley, Yeast.]