The University of St Andrews David Russell Apartments
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Baked gnocchi bolognese


Creamy beef bolognaise and gnocchi dish topped with lashings of melted stringy mozzarella.


Each Ptn contains
Energy
1558kJ
372kcal
18.54%
Fat
11g
16.04%
Saturates
5.0g
24.8%
Sugars
8.3g
9.26%
Salt
2.5g
42.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 649kJ / 155kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 649kJ
155kcal
1558kJ
372kcal
18.54%
Fat 4.7g 11g 16.04%
of which Saturates 2.1g 5.0g 24.8%
Carbohydrate 19g 45g 17.38%
of which Sugars 3.5g 8.3g 9.26%
Fibre 1g 3g 11.63%
Protein 8g 20g 40.62%
Salt 1.1g 2.5g 42.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Gnocchi [Mashed Potatoes 80% (water, Dehydrated Potatoes: Potatoes, Emulsifying Agents: Mono- And Diglycerides Of Fatty Acids, Spices, Natural Flavourings), wheat Flour, Potato Starch, Salt, Rice Flour, Acidity Regulator: Lactic Acid, Preservative: Potassium Sorbate], Sysco Chop Tomatoes in Juice [Tomatoes, tomato juice, acidity regulator (citric acid).], Steak Mince [Beef 100%], Tap Water, Onions Large Kg [Onion 100%], Brakes Shredded Mozzarella [Mozzarella Cheese (98%)(Milk),Anti-caking Agent(Potato Starch).], Carrots [Carrots 100%], Sysco Classic Tomato Paste [Tomatoes.], Peppers Mixed Kg [Pepper 100%], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Greens Chopped Garlic [Garlic (100%)], Major Beef Stock Base Powder Mix [Sugar, yeast extract, salt, maltodextrin (potato, maize), flavouring, sunflower oil, beef powder (1%).], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Sysco Mixed Herbs [Marjoram, Thyme, Parsley, Basil, Savory.], Chef William Cooking Salt [Salt, Anti-caking Agent E535.], Sysco Ground White Pepper [White Pepper.]