The University of St Andrews David Russell Apartments
Please find allergen and nutritional information for our menus on this website. If you have any questions, please ask a member of staff in the Hall.
Toggle Menu

GF Freee corn flakes


Crunchy corn cereal flakes. Please note, this dish is suitable for vegetarian, plant-based, gluten-free and lactose-free diets.


Each Ptn contains
Energy
476kJ
114kcal
5.66%
Fat
<0.5g
0.69%
Saturates
<0.1g
0.3%
Sugars
<0.5g
0.33%
Salt
0.25g
4.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1586kJ / 379kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1586kJ
379kcal
476kJ
114kcal
5.66%
Fat 1.6g <0.5g 0.69%
of which Saturates 0.2g <0.1g 0.3%
Carbohydrate 83g 25g 9.58%
of which Sugars 1.0g <0.5g 0.33%
Fibre 3g 1g 3.3%
Protein 7g 2g 4.32%
Salt 0.83g 0.25g 4.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Freee GF Org Cornflakes Cereal [maize*98%, dried rice syrup*, salt, rice bran extract*]