Stir-fry Udon noodles with sticky Quorn pieces
Each Ptn contains
Energy
1581kJ
378kcal
378kcal
18.82%
Fat
6.1g
8.73%
Saturates
1.0g
5%
Sugars
15g
16.17%
Salt
3.5g
58.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 397kJ / 95kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 397kJ 95kcal |
1581kJ 378kcal |
18.82% | |
| Fat | 1.5g | 6.1g | 8.73% | |
| of which Saturates | 0.3g | 1.0g | 5% | |
| Carbohydrate | 13g | 53g | 20.48% | |
| of which Sugars | 3.7g | 15g | 16.17% | |
| Fibre | 3g | 12g | 40.97% | |
| Protein | 6g | 22g | 43.98% | |
| Salt | 0.88g | 3.5g | 58.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Quorn Vegan Beef Pieces [Mycoprotein (85%), Natural Flavouring, Potato Protein, Pea Fibre, WHEAT Gluten, Firming Agents: Calcium Chloride, Calcium Acetate. Roasted BARLEY Malt Extract. Stabiliser: Carrageenan.], Tap Water, J-Basket Udon Noodles [Water, Wheat Flour, Cassava Acetate Esterified Starch Or Cassava Modified Starch (E1420), Wheat Gluten, Salt, Lactic Acid (E270), Gluconic Acid Delta Lactone (E575), Sodium Alginate (E401), Nisin (E234)], Onions Red Salad [Onion 100%], Carrots [Carrots 100%], Peppers Mixed Kg [Pepper 100%], Tap Water, Brakes Cornflour [Maize Starch.], Kikkoman Tamari Soy Sauce G/F [Water, SOYbeans, Salt, Spirit vinegar], T&L Organic Agave Syrup [Organic Agave Nectar], Greens Chopped Garlic [Garlic (100%)], Knorr Professional Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Sysco Madras Curry Powder [Coriander (40%),Turmeric (22%),Rice Flour,Fenugreek (5%),Ginger,Salt(Salt,Anticaking Agent(Sodium Ferrocyanide)),Cumin,Black Pepper,Paprika,Colour(Paprika Extract),Nutmeg,Fennel.], Mikado Rice Vinegar CASE [Rice Vinegar (contains Sugar 0.01%), Salt, Preservative (Potassium Metabisulphite)], Brakes Cornflour [Maize Starch.], Brakes Chinese Five Spice [Fennel (38%), Cassia (30%), Aniseed (16%), Black Pepper (8%), Clove (8%).], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |