Stir-fry Udon noodles with sticky Quorn pieces
Stir fried vegetables mixed with Udon noodles, coated in a curry, five spice, ginger, garlic ,soy ,rice vinegar and honey sauce.
Each Ptn contains
Energy
1576kJ
377kcal
377kcal
18.76%
Fat
6.1g
8.73%
Saturates
1.0g
5%
Sugars
14g
16.09%
Salt
3.5g
58%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 395kJ / 94kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 395kJ 94kcal |
1576kJ 377kcal |
18.76% | |
| Fat | 1.5g | 6.1g | 8.73% | |
| of which Saturates | 0.3g | 1.0g | 5% | |
| Carbohydrate | 13g | 53g | 20.38% | |
| of which Sugars | 3.6g | 14g | 16.09% | |
| Fibre | 3g | 12g | 40.97% | |
| Protein | 6g | 22g | 44.04% | |
| Salt | 0.87g | 3.5g | 58% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Quorn Vegan Beef Pieces [Mycoprotein (85%), Natural Flavouring, Potato Protein, Pea Fibre, Wheat Gluten, Firming Agents: Calcium Chloride, Calcium Acetate; Roasted Barley Malt Extract, Stabiliser: Carrageenan. Allergy Advice: For allergens, including cereals containing gluten, see ingredients in bold.], Tap Water, J-Basket Udon Noodles [Water, Wheat Flour, Cassava Acetate Esterified Starch Or Cassava Modified Starch (E1420), Wheat Gluten, Salt, Lactic Acid (E270), Gluconic Acid Delta Lactone (E575), Sodium Alginate (E401), Nisin (E234)], Onions Red Salad [Onion 100%], Carrots [Carrots 100%], Peppers Mixed Kg [Pepper 100%], Tap Water, Brakes Cornflour [Maize Starch.], Kikkoman Tamari Soy Sauce G/F [Water, SOYBEANS, Salt, Spirit vinegar], T&L Organic Agave Syrup [Organic Agave Nectar], Greens Chopped Garlic [Garlic (100%)], Knorr Professional Ginger Puree [Ginger (28%), water, maltodextrin, salt, palm fat, spirit vinegar, sugar, citrus fibre, thickener (xanthan gum).], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Sysco Madras Curry Powder [Coriander (40%),Turmeric (22%),Rice Flour,Fenugreek (5%),Ginger,Salt(Salt,Anticaking Agent(Sodium Ferrocyanide)),Cumin,Black Pepper,Paprika,Colour(Paprika Extract),Nutmeg,Fennel.], Mikado Rice Vinegar CASE [Rice Vinegar (contains Sugar 0.01%), Salt, Preservative (Potassium Metabisulphite)], Brakes Cornflour [Maize Starch.], Brakes Chinese Five Spice [Fennel (38%), Cassia (30%), Aniseed (16%), Black Pepper (8%), Clove (8%).], Chef William Cooking Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.] |