The University of St Andrews David Russell Apartments
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Sweetcorn chowder


Thick and creamy sweetcorn chowder (soup), made with plant based ingredients.


Each Ptn contains
Energy
1308kJ
313kcal
15.57%
Fat
21g
30.67%
Saturates
13g
63.55%
Sugars
8.2g
9.08%
Salt
3.3g
54.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 406kJ / 97kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 406kJ
97kcal
1308kJ
313kcal
15.57%
Fat 6.7g 21g 30.67%
of which Saturates 3.9g 13g 63.55%
Carbohydrate 7g 22g 8.5%
of which Sugars 2.5g 8.2g 9.08%
Fibre 1g 3g 9.77%
Protein 2g 6g 12.48%
Salt 1.0g 3.3g 54.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Brake Sweetcorn [Sweetcorn.], Tap Water, Macphie Plant Based Crm Alternative [Water, Vegetable Oil (Palm Kernel, Palm), Dried Glucose Syrup, Dextrose, Emulsifiers (Polysorbate 60, Lactic acid esters of mono- and diglycerides of fatty acids, Mono- and diglycerides of fatty acids, Polyglycerol esters of fatty acids, Sodium stearoyl-2-lactylate), Stabilisers (Hydroxpropyl methyl cellulose, Cellulose, Cellulose gum), Modified Starch, Acidity Regulators (Monosodium phosphate, Disodium phosphate, Sodium citrate), Salt, Flavouring, Colour (Beta-carotene).], Onions Large Kg [Onion 100%], Major Vegetable Stock Powder [Salt, yeast extract, maltodextrin (potato, waxy maize), onion powder, leek powder, sugar, brown sugar, dehydrated potato, carrot powder, sunflower oil, lovage root powder, tumeric, flavouring, parsley extract.], Rapeseed Oil 20 ltr Olleco [Rapeseed Oil, Anti-foaming Aent (Dimethylpolysiloxane).], Parsley Flat Bunch [Parsley 100%], Darta Chopped Garlic [Garlic (100%)], Chef William Table Salt [Salt(Salt, Anti-caking Agent(Sodium Ferrocyanide)).], Sysco Ground White Pepper [White Pepper.]