The University of St Andrews David Russell Apartments
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Egg and chive white sandwich


Egg and chive white sandwich on Fisher and Donaldson sliced white bread.


Each Ptn contains
Energy
1362kJ
325kcal
16.21%
Fat
13g
18.36%
Saturates
3.2g
16.1%
Sugars
1.4g
1.6%
Salt
2.7g
45.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 738kJ / 176kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 738kJ
176kcal
1362kJ
325kcal
16.21%
Fat 7.0g 13g 18.36%
of which Saturates 1.7g 3.2g 16.1%
Carbohydrate 19g 35g 13.28%
of which Sugars 0.8g 1.4g 1.6%
Fibre 1g 2g 6.37%
Protein 10g 18g 36.86%
Salt 1.5g 2.7g 45.5%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Blyth's Free Range Eggs [Egg], F&D's White sliced bread [Wheat Flour (with added iron, Calcium, Thiamin, Niacin), salt, Improver (Soya flour, acidity regulator E170, emulsifiers: E472e, E481; wheat flour, flour treatment agent E300, enzymes), yeast, water.], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Chives [Chives 100%]