Plant-based cheese and tomato white sandwich
Plant-based cheese and tomato white sandwich halls on Fisher and Donaldson sliced white bread.
Each Ptn contains
Energy
1659kJ
396kcal
396kcal
19.75%
Fat
18g
25.66%
Saturates
12g
62%
Sugars
2.1g
2.36%
Salt
3.8g
64%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 829kJ / 198kcal
Nutritional Information
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 829kJ 198kcal |
1659kJ 396kcal |
19.75% | |
Fat | 9.0g | 18g | 25.66% | |
of which Saturates | 6.2g | 12g | 62% | |
Carbohydrate | 25g | 51g | 19.53% | |
of which Sugars | 1.1g | 2.1g | 2.36% | |
Fibre | 1g | 3g | 8.47% | |
Protein | 4g | 8g | 16.18% | |
Salt | 1.9g | 3.8g | 64% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
F&D's White sliced bread [Wheat Flour (with added iron, Calcium, Thiamin, Niacin), salt, Improver (Soya flour, acidity regulator E170, emulsifiers: E472e, E481; wheat flour, flour treatment agent E300, enzymes), yeast, water.], Violife Mature Vegan Slices [Water, Modified Starch, Coconut Oil (23%), Sea Salt, Flavourings, Rowanberry extract, Acidity regulator: Citric acid, Olive Extract, Colour: B- Carotene, Vitamin B12], Plum Tomatoes [Tomato 100%], Brake Soft Spread [Water, Vegetable Oils(Sunflower Oil, Palm Oil), Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids, Polyglycerol Polyricinoleate), Preservatives(Potassium Sorbate), Acidity Regulator(Citric Acid), Flavouring, Colour(Beta-Carotene), Vitamin A, Vitamin D.], Bistro Mix Salad [Lettuce 100%] |