Coronation chicken brown sandwich
Coronation chicken brown sandwich on sliced brown Fisher and Donaldson bread.
Each Ptn contains
Energy
1729kJ
413kcal
413kcal
20.58%
Fat
18g
25.71%
Saturates
2.7g
13.4%
Sugars
6.3g
7.03%
Salt
3.4g
57%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 867kJ / 207kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 867kJ 207kcal |
1729kJ 413kcal |
20.58% | |
| Fat | 9.0g | 18g | 25.71% | |
| of which Saturates | 1.3g | 2.7g | 13.4% | |
| Carbohydrate | 20g | 40g | 15.46% | |
| of which Sugars | 3.2g | 6.3g | 7.03% | |
| Fibre | 3g | 5g | 16.73% | |
| Protein | 10g | 21g | 41.62% | |
| Salt | 1.7g | 3.4g | 57% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| F&D's Brown sliced bread [Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Wholemeal flour, salt, sugar, Improver (Soya flour, acidity regulator E170, emulsifiers: E472e, E481; wheat flour, flour treatment agent E300, enzymes), shortening (vegetable oil and fats, E471), Improver (Wheat gluten, flour treatment agent E300, enzymes), yeast, water.], Brakes Cooked Chicken Strips [Chicken Breast Fillet, Salt, Stabiliser(Pentasodium Triphosphate).], Light Mayonnaise [Water, Rapeseed Oil, Sugar, Spirit Vinegar, Modified Maize Starch, Egg Yolk Powder (1.5%), Salt, Stabiliser(Xanthan Gum), Acidity Regulator(Acetic Acid), Lactic Acid, Preservative(Potassium Sorbate), Colour(Mixed Carotenoids).], Brakes Sultanas [Sultanas (99.5%), Sunflower oil], Sysco Madras Curry Powder [Coriander (40%),Turmeric (22%),Rice Flour,Fenugreek (5%),Ginger,Salt(Salt,Anticaking Agent(Sodium Ferrocyanide)),Cumin,Black Pepper,Paprika,Colour(Paprika Extract),Nutmeg,Fennel.] |