Baked GF cheesecake
Each Ptn contains
Energy
2191kJ
524kcal
524kcal
26.08%
Fat
30g
42.77%
Saturates
17g
82.85%
Sugars
34g
38.24%
Salt
0.72g
12%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1184kJ / 283kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1184kJ 283kcal |
2191kJ 524kcal |
26.08% | |
| Fat | 16g | 30g | 42.77% | |
| of which Saturates | 9.0g | 17g | 82.85% | |
| Carbohydrate | 29g | 54g | 20.9% | |
| of which Sugars | 19g | 34g | 38.24% | |
| Fibre | 1g | 1g | 3.97% | |
| Protein | 5g | 9g | 18.66% | |
| Salt | 0.39g | 0.72g | 12% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Full Fat Soft Cheese [Cream (MILK), Skimmed MILK, MILK Solids, Modified Starch E1442, Salt E535, Potassium Sorbate E202, Culture], Brakes Caster Sugar [sugar], Brakes Creme Fraiche [Skimmed MILK, Cream (MILK), Modified Starch E1442, Culture.], GF Self Raising Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), thickener (Xanthan Gum).], Free Range Eggs 1x12 (Blyths) [Egg], Brakes Caster Sugar [sugar], Cooking & Baking [Vegetable Oils(Palm Oil, Rapeseed Oil, Sunflower Oil), Water, Salt, Emulsifier(Mono- and Di-Glycerides of Fatty Acids), Acditiy Regulator(Citric Acid), Preservatives(Potassium Sorbate), Flavouring, Vitamin A, Colour(Beta-Carotene), Vitamin D.], Lemons [Lemons 100%], Pure Oaty Porridge Oats GF [Gluten Free OATS], GF Self Raising Flour [Gluten Free Flour Blend (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agents (Mono Calcium Phosphate, Sodium Bicarbonate), thickener (Xanthan Gum).] |