Steak bake
A puff pastry slice filled with steak pieces in a rich gravy
Each Ptn contains
Energy
1787kJ
427kcal
427kcal
21.27%
Fat
23g
32.5%
Saturates
12g
61.25%
Sugars
4.0g
4.48%
Salt
1.1g
18.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1021kJ / 244kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1021kJ 244kcal |
1787kJ 427kcal |
21.27% | |
| Fat | 13g | 23g | 32.5% | |
| of which Saturates | 7.0g | 12g | 61.25% | |
| Carbohydrate | 23g | 40g | 15.48% | |
| of which Sugars | 2.3g | 4.0g | 4.48% | |
| Fibre | 1g | 2g | 7% | |
| Protein | 9g | 16g | 31.16% | |
| Salt | 0.63g | 1.1g | 18.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Brakes Steak Bake [PUFF PASTRY: Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Palm Oil, Salt, FILLING: Beef (21%), Water, Modified Maize Starch, Onion, Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Beef Stock[Water, Yeast Extract, Glucose Syrup, Tomatoes, Beef Extract, Salt, Onion Extract, Carrot Extract, Garlic Extract, Thyme Extract, Bay Leaf], Stabiliser(Methyl Cellulose), Seasoning[Salt, Yeast Extract, Malted Barley Extract, Onion Powder, Black Pepper, Anti-caking Agent(Silicon Dioxide), Rapeseed Oil, Natural Flavouring], Brown Sugar (Sugar Beet Pulp, Cane Molasses), Sea Salt, Yeast Extract, Malted Barley Extract, Black Pepper, GLAZE: Water, Rapeseed Oil, Pea Protein, Sugar, Preservative(Glycerol), Thickener(Gum Arabic), Colour(Beta-Carotene), Sunflower Oil, Antioxidant(Tocopherol-Rich Extract).] |